When I was first considering bariatric surgery, one of the obstacles -- in my mind -- was how the major changes post-surgery might affect my home life and my relationship with my partner. I thought it might negatively impact our relationship, and obviously I wouldn't want to do that.
Eventually I spoke with him about this concern, and he was very clear: don't let this enter into your decision. We've had many, many lifestyle changes over the years -- including many different ways of eating -- and we've always adjusted. Put it out of your mind as a variable.
This was pretty wonderful to hear!
Now as I
prepare for the surgery itself, with the pre- and post-surgical diet, I
started thinking of how this would work in the short-term. In our world,
I am the food person. I plan our meals, and I cook, and determine when
I'm not cooking, and what we're doing instead. I enjoy this role and I
have no wish to give it up.
A and I have a great division of labour, where we play to our strengths -- and he does a lot. Especially since we became homeowners after a lifetime of renting. He also does 90% of the food shopping, and whatever cookware doesn't go in the dishwasher. And of course, he works full-time and has plenty of his own interests.
I didn't like the idea of being on the pre-surgical
fasting diet, or the post-surgical liquid diet, and just leaving A to
fend for himself. He could, of course, but the idea made me
uncomfortable,.
So last week, I did what I usually do every
few weeks: I cooked a big batch of meals in the Instant Pot, put
everything in Pyrex containers, and popped them in the freezer -- but
this time, just for A.
I never thought I'd do this! It's not like A is a helpless sitcom dad who doesn't know how to feed himself. When I go away for work or for conferences -- which I do on a fairly regular basis -- I don't cook for A in advance!
But this feels
different. I'm making this huge change, and it requires a lot of support
from my partner -- and I'm spending a lot of our money to do it. Making
sure when he takes his dinner break that he has something tasty and
nutritious to eat, ready to be re-heated and eaten, just feels like
something I should do. If I didn't, I would feel selfish and somewhat
guilty, and irresponsible.
I thought that cooking while
fasting might be very unpleasant! So I cooked in advance, before the
fast began. It should be enough for two weeks' worth of dinners
(supplemented by takeout when he wants). Then I'll see if I can handle
doing another round before I leave for the surgery, or else when I get
back.
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